top of page
Ferment
Product Details
Ferment: The Life-Changing Power of Microbes
Of all the ways to prepare food, fermenting is the most mysterious, miraculous and misunderstood. As Tim Spector shows in this groundbreaking book, science is now clear that adding fermented foods to our diets brings an astonishing range of benefits for our health.
Drawing on his own cutting-edge research and including practical tips for buying and making fermented foods, Tim demystifies the world of ferments and introduces us to some of his favorites--from homemade kombucha and kefir, to sourdough, miso and coffee.
Explore the extraordinary science of fermentation and the transformative role of microbes, in our kitchens and in our guts – and discover why fermenting is the key to good food and good health.
Certifying Board for Dietary Managers (CBDM) Prior Approval & Expiry
-
Effective June 1, 2025 CDMs and CFPPs may complete ALL continuing education requirements with CBDM prior approved Dietary Manager 360 courses. More
- Expiry: December 31, 2030
Exam
30 multiple choice questions. How It Works
Book
- Kindle eBooks and books for U.S. domestic users only.
- Kindle eBook: 1.4 MB. ASIN: B0F2DPRJ3B.Requires an active amazon account and understanding how to access your Kindle eBook via the access link that you receive from us. Learn more here.
- Book: Paperback 336pp. Feb 2026. ISBN-13: 978-1529932324. Book preview | Author bio
Terms & Conditions
View here.
bottom of page